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title source cooking time servings tags category
Çaçuk
Ruydemir
15 minutes
8
soup, cold, turkish
soups

Super common side dish in Turkye.

Ingredients

  • 4 cups full fat greek yogurt (Fage tastes best)
  • 2 cups water
  • 2 cloves garlic, shredded
  • 1 tsp dried mint
  • 1 tsp salt
  • 2 cups cucumber, peeled, thinly sliced

Preparation

  1. In a bowl, pour yogurt, add part of the water and stir to consistent. Repeat with remaining water until consistency of uh half-and-half? It should be almost all the water.
  2. Add garlic, mint and salt. Stir until well mixed.
  3. Add cucumbers, mix.
  4. Cover and let rest for 30 minutes.
  5. Serve cold.

Notes

Might try the slightest bit less salt.