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Turkey-Chutney.md

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Turkey Chutney

This is stolen directly from Grand Central, basically a twist on the classic turkey sandwich.

Ingredients and Procurement

Bread

  1. Go to a Grand Central Bakery
  2. Buy sliced Como

Turkey

  1. Go to a deli
  2. Buy some good, smoked, sliced Turkey meat

or

  1. Kill a Turkey
  2. Smoke the Turkey
  3. Slice the Turkey meat

Cheese

  1. Go to a cheese counter
  2. Buy some Havarti, preferrably sliced

Lettuce

  1. Go to a produce shop
  2. Buy a head of Green Lettuce

Mayonnaise

  1. Go to a grocery store
  2. Buy some Best Foods mayonnaise (or if you're east, Hellman's)

Chutney

  1. Go to a grocery store
  2. Buy some Cranberry Chutney

Recommended Procurement Techniques

  1. Go to New Seasons

Construction

  1. With gusto, get two slices of Como bread out; lay flat
  2. Forefully spread Best Foods mayonnaise on one side of one slice of bread
  3. Diligently spread Cranberry Chutney on one side of the other slice of bread
  4. Gently lay slices of Turkey atop the mayonnaise
  5. Whistfully cap the Turkery pile with slices of Havarti
  6. Without succumbing to "hanger", add a few leaves of Lettuce to the Chutneyed side of the other slice of bread
  7. Flip one of the bread slices over onto the other, creating a stack of the ingredients, bookended by the bread
  8. (optional) Slice the sandwich in half

Consumption

  1. Eat the sandwich