This is stolen directly from Grand Central, basically a twist on the classic turkey sandwich.
- Go to a Grand Central Bakery
- Buy sliced Como
- Go to a deli
- Buy some good, smoked, sliced Turkey meat
or
- Kill a Turkey
- Smoke the Turkey
- Slice the Turkey meat
- Go to a cheese counter
- Buy some Havarti, preferrably sliced
- Go to a produce shop
- Buy a head of Green Lettuce
- Go to a grocery store
- Buy some Best Foods mayonnaise (or if you're east, Hellman's)
- Go to a grocery store
- Buy some Cranberry Chutney
- Go to New Seasons
- With gusto, get two slices of Como bread out; lay flat
- Forefully spread Best Foods mayonnaise on one side of one slice of bread
- Diligently spread Cranberry Chutney on one side of the other slice of bread
- Gently lay slices of Turkey atop the mayonnaise
- Whistfully cap the Turkery pile with slices of Havarti
- Without succumbing to "hanger", add a few leaves of Lettuce to the Chutneyed side of the other slice of bread
- Flip one of the bread slices over onto the other, creating a stack of the ingredients, bookended by the bread
- (optional) Slice the sandwich in half
- Eat the sandwich