|
2863 | 2863 | "book.spectrum.guidebook.imperial_cookbook.page8.title": "Lotus of the Sea", |
2864 | 2864 | "book.spectrum.guidebook.imperial_cookbook.page9.text": "*Don't let this ferment for too long or the mother is going to start eating away at the fish!*", |
2865 | 2865 | "book.spectrum.guidebook.infused_beverages.name": "Infused Beverages", |
2866 | | - "book.spectrum.guidebook.infused_beverages.page0.text": "Fermentation is a very natural process - things take time and care. As there is never a completely controlled environment, there are a lot of variables.\\\nI can follow the recipe to the letter, or play around a bit. Fermentation is an Art!", |
2867 | | - "book.spectrum.guidebook.infused_beverages.page0.title": "The Art of Brewing", |
2868 | | - "book.spectrum.guidebook.infused_beverages.page1.text": "- Time: It takes time for the barrel to influence the contents. Most drinks will develop more intense and even additional effects if given more time than strictly necessary\n- Temperature: The hotter it is, the more of the precious contents will simply evaporate over time. This is called the angel's share", |
2869 | | - "book.spectrum.guidebook.infused_beverages.page1.title": "Outside Influences", |
2870 | | - "book.spectrum.guidebook.infused_beverages.page10.text": "A strong flavor, enhanced by the influence of the colored wood. Grants [#](449900)Absorption[#]() and [#](449900)Resistance[#]().", |
2871 | | - "book.spectrum.guidebook.infused_beverages.page11.text": "The high sugar content in honey is perfect for fermentation. The result is a strong, but still sweet drink.", |
2872 | | - "book.spectrum.guidebook.infused_beverages.page12.text": "Fermented apples, usually sweet and sparkling, with a slight sour note - if I do not forget to tap it soon enough.", |
2873 | | - "book.spectrum.guidebook.infused_beverages.page13.text": "Much stronger compared to their common counterparts. Won't go bad over time and taste glorious.", |
2874 | | - "book.spectrum.guidebook.infused_beverages.page13.title": "Golden Ciders", |
2875 | | - "book.spectrum.guidebook.infused_beverages.page14.text": "A much more fruity cider than the apple one. The glowy variety seems to ferment a bit faster, but also... makes me glow. Hmm.", |
2876 | | - "book.spectrum.guidebook.infused_beverages.page15.text": "Berries can also be used to make liqueur. Way more viscous, sweet and strong, but takes longer to ferment.", |
2877 | | - "book.spectrum.guidebook.infused_beverages.page16.text": "*Liquid Luck*", |
2878 | | - "book.spectrum.guidebook.infused_beverages.page17.title": "Artemisa & Advocaat", |
2879 | | - "book.spectrum.guidebook.infused_beverages.page18.title": "Damassine & Hare Bane", |
2880 | | - "book.spectrum.guidebook.infused_beverages.page19.text": "Only gets stronger with age. Just one question: How deadly do I want it to be today?", |
2881 | | - "book.spectrum.guidebook.infused_beverages.page2.text": "- Humidity: The more humid the air, the more water will evaporate compared to the alcohol, making the drink stronger\n- Water Share: A higher ratio of ingredients to water is a fine balance, but one to be played with. A higher thickness makes the drink ferment faster, albeit at the cost of shorter duration status effects", |
2882 | | - "book.spectrum.guidebook.infused_beverages.page20.text": "Only gets stronger with age. Tastes like a bar fight.", |
2883 | | - "book.spectrum.guidebook.infused_beverages.page21.text": "Wonderfully light in the mouth. A soft, sweet burn, which lets me forget my worries for a bit. In return, the things that worry me will forget me for a bit, too.\\\n\\\n*Tastes like walking on the moon.*", |
2884 | | - "book.spectrum.guidebook.infused_beverages.page22.text": "More spicy than it looks.", |
2885 | | - "book.spectrum.guidebook.infused_beverages.page23.text": "An interesting combination of all things Deeper Down. Best drunk while still hot!", |
2886 | | - "book.spectrum.guidebook.infused_beverages.page26.text": "My memory doesn't always work, it seems. Somehow I ended up with this bottle. Definitely got a *little* stronger than planned...\\\nMore to disinfect than to drink.", |
| 2866 | + "book.spectrum.guidebook.infused_beverages.page0.text": "Brewing is art!\\\nThere is so much to vary and try out that I probably won't finish trying out all the possible combinations in my lifetime.\\\nThey not only differ in their taste, but also in their effects.", |
| 2867 | + "book.spectrum.guidebook.infused_beverages.page11.text": "A strong flavor, enhanced by the influence of the colored wood. Grants [#](449900)Absorption[#]() and [#](449900)Resistance[#]().", |
| 2868 | + "book.spectrum.guidebook.infused_beverages.page12.text": "The high sugar content in honey is perfect for fermentation. The result is a strong, but still sweet drink.", |
| 2869 | + "book.spectrum.guidebook.infused_beverages.page13.text": "Fermented apples, usually sweet and sparkling, with a slight sour note - if I do not forget to tap it soon enough.", |
| 2870 | + "book.spectrum.guidebook.infused_beverages.page14.text": "Much stronger compared to their common counterparts. Won't go bad over time and taste glorious.", |
| 2871 | + "book.spectrum.guidebook.infused_beverages.page15.text": "A much more fruity cider than the apple one. The glowy variant seems to ferment a bit faster, but also... makes me glow. Hmm.", |
| 2872 | + "book.spectrum.guidebook.infused_beverages.page16.text": "Berries can also be used to make liqueur. Way more viscous, sweet and strong, but takes longer to ferment.", |
| 2873 | + "book.spectrum.guidebook.infused_beverages.page17.text": "*Liquid Luck*", |
| 2874 | + "book.spectrum.guidebook.infused_beverages.page20.text": "Only gets stronger with age. Just one question: How deadly do I want it to be today?", |
| 2875 | + "book.spectrum.guidebook.infused_beverages.page21.text": "Only gets stronger with age. Tastes like a bar fight.", |
| 2876 | + "book.spectrum.guidebook.infused_beverages.page22.text": "Wonderfully light in the mouth. A soft, sweet burn, which lets me forget my worries for a bit. In return, the things that worry me will forget me for a bit, too.\\\n\\\n*Tastes like walking on the moon.*", |
| 2877 | + "book.spectrum.guidebook.infused_beverages.page23.text": "More spicy than it looks.", |
| 2878 | + "book.spectrum.guidebook.infused_beverages.page24.text": "An interesting combination of all things Deeper Down. Best drunk while still hot!", |
2887 | 2879 | "book.spectrum.guidebook.infused_beverages.page3.text": "Filling and tastes both sweet and savory. What a lovely combination.", |
2888 | | - "book.spectrum.guidebook.infused_beverages.page4.text": "Sweet with a cinnamon finish", |
2889 | | - "book.spectrum.guidebook.infused_beverages.page5.button_text": "I confirm", |
2890 | | - "book.spectrum.guidebook.infused_beverages.page5.button_text_confirmed": "Confirmed ✔", |
2891 | | - "book.spectrum.guidebook.infused_beverages.page5.text": "The [Titration Barrel](entry://cuisine/titration_barrel) is capable of brewing alcoholic beverages. If you are of legal drinking age in your country, you can press the button below to unlock these recipes.\\\nIf not don't worry - you won't miss out on anything important.", |
2892 | | - "book.spectrum.guidebook.infused_beverages.page5.title": "Safety Question", |
2893 | | - "book.spectrum.guidebook.infused_beverages.page6.text": "In addition to Haste it can grant a bit of Saturation, depending on how long it fermented.", |
2894 | | - "book.spectrum.guidebook.infused_beverages.page6.title": "Beers & Ale", |
2895 | | - "book.spectrum.guidebook.infused_beverages.page7.text": "Just... don't brew them too long or they will shift and end up tasting awful.", |
| 2880 | + "book.spectrum.guidebook.infused_beverages.page4.text": "Refreshing, but leaves a bitter taste in my mouth.", |
| 2881 | + "book.spectrum.guidebook.infused_beverages.page5.text": "Sweet with a cinnamon finish.", |
| 2882 | + "book.spectrum.guidebook.infused_beverages.page6.text": "Makes me drowsy enough to sleep through the day.", |
| 2883 | + "book.spectrum.guidebook.infused_beverages.page7.text": "In addition to Haste it can grant a bit of Saturation, depending on how long it fermented.", |
2896 | 2884 | "book.spectrum.guidebook.infused_beverages.page8.text": "Just... don't brew them too long or they will shift and end up tasting awful.", |
2897 | | - "book.spectrum.guidebook.infused_beverages.page9.text": "Made from [Amaranth](entry://cuisine/amaranth), grants [#](449900)Luck[#]() and [#](449900)Haste[#]().", |
| 2885 | + "book.spectrum.guidebook.infused_beverages.page9.text": "Just... don't brew them too long or they will shift and end up tasting awful.", |
| 2886 | + "book.spectrum.guidebook.infused_beverages.page10.text": "Made from [Amaranth](entry://cuisine/amaranth), grants [#](449900)Luck[#]() and [#](449900)Haste[#]().", |
| 2887 | + "book.spectrum.guidebook.infused_beverages.poisonous_vodka.title": "...and a special variant", |
2898 | 2888 | "book.spectrum.guidebook.jade_wine.page0.text": "Since the [Jade Vines](entry://general/jade_vines)[#]() are notorious for their restorative properties, it's no wonder they translate perfectly when fermented.\\\nIn contrast to the slight bitterness of the bulbs, adding a good portion of petals brings out a more floral and slightly tart flavor, complemented by earthy undertones - almost resembling wine, in their characteristic jade color.", |
2899 | 2889 | "book.spectrum.guidebook.jade_wine.page1.text": "[#](bb00bb)1 Bulb[#]() and [#](bb00bb)3 Petals[#]() for the [#](bb00bb)Bucket of Water[#]() feel like a good starting point.\\\nThe longer the fermentation goes on, the stronger the taste gets.\\\n\\\n*A bit of [#](bb00bb)added sweetness[#]()* would do it good, I'm sure.", |
2900 | 2890 | "book.spectrum.guidebook.jade_wine.page2.text": "Adding a drop of [#](bb00bb)Moonstruck Nectar[#]() made the wine much easier to drink. The fermentation process is accelerated and negative effects are noticeably mitigated.", |
|
4595 | 4585 | "item.spectrum.infused_beverage.tooltip.variant.rabbit_poison": "Rabbit Poison", |
4596 | 4586 | "item.spectrum.infused_beverage.tooltip.variant.rum": "Rum", |
4597 | 4587 | "item.spectrum.infused_beverage.tooltip.variant.sake": "Sake", |
| 4588 | + "item.spectrum.infused_beverage.tooltip.variant.sarsaparilla": "Salsaparrilha", |
4598 | 4589 | "item.spectrum.infused_beverage.tooltip.variant.sawblade_holly_cider": "Sawblade Holly Cider", |
4599 | 4590 | "item.spectrum.infused_beverage.tooltip.variant.sawblade_holly_liquor": "Sawblade Holly Liquor", |
4600 | 4591 | "item.spectrum.infused_beverage.tooltip.variant.spiked_mullet_wine": "Spiked Mullet Wine", |
|
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